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Cheeseburger Buns

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Cheeseburger Buns. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cheeseburger Buns is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Cheeseburger Buns is something that I have loved my whole life.

Many things affect the quality of taste from Cheeseburger Buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheeseburger Buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheeseburger Buns is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheeseburger Buns estimated approx 60-80 mins.

Baca Juga

To get started with this recipe, we have to prepare a few ingredients. You can cook Cheeseburger Buns using 12 ingredients and 5 steps. Here is how you can achieve it.

Source: allrecipes.com
Author: Nancy Holland

Ingredients and spices that need to be Prepare to make Cheeseburger Buns:

  1. 2 1/4 tsp or 2x (.25oz) packages of active dry yeast
  2. 1/2 cup warm water (110ºF to 115ºF)
  3. 3/4 cup warm milk (110ºF to 115ºF)
  4. 1/4 cup sugar
  5. 1/4 cup shortening
  6. 1 egg
  7. 1 tsp salt
  8. 3 1/2 cups all-purpose flour
  9. 1 1/2 lbs ground beef
  10. 1/4 cup chopped onion
  11. 1 x (8oz) can tomato sauce
  12. 8 slices american cheese, quartered

Steps to make to make Cheeseburger Buns

  1. In a mixing bowl, dissolve yeast in warm water. Add milk, sugar, shortening, egg, salt and 2 cups flour; beat until smooth. stir in enough remaining flour to form a soft dough.
  2. Turn onto a floured surface; knead until smooth and elastic, about 4-6 minutes. Place in a greased bowl, turn once to grease top. Cover and let rise in a warm place until doubled, about 30 minutes.
  3. In a skillet, cook beef and onion until meat is no longer pink; drain. Stir in tomato sauce. Remove from the heat; set aside.
  4. Punch dough down; divide into 16 pieces. On a lightly floured surface, gently roll out and stretch each piece into a 5-in. circle. Top each circle with two pieces of cheese and about 3 Tablespoons beef mixture. Bring dough over filling to center; inch edges to seal.
  5. Place seam side down on a greased baking sheet. Cover and let rise in a warm place until doubled, about 20 minutes. Bake at 400ºF for 8-12 minutes or until golden brown. Serve warm. Refrigerate leftovers.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Cheeseburger Buns. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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