Baked Ham-Sandwhiches

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Baked Ham-Sandwhiches. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked Ham-Sandwhiches is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Baked Ham-Sandwhiches is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Baked Ham-Sandwhiches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Ham-Sandwhiches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Ham-Sandwhiches is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Ham-Sandwhiches estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Baked Ham-Sandwhiches using 10 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Baked Ham-Sandwhiches:

1. Sandwhiches
2. 6 large Buns (hamburger, no sesame seeds works best)
3. 1 Deli-thin-sliced Ham
4. 1 Cheese (Provolone works best)
5. Sauce Ingredients
6. 2 cup Margarine
7. 1/4 cup Mustard
8. 1/4 cup Worcestershire Sauce
9. 1/4 cup Dried, Minced Onions
10. 2 tsp Poppy Seeds

Instructions to make to make Baked Ham-Sandwhiches

1. NOTE: The sauce ingredient amounts are variable. I literally throw then in as I see fit. There is no need to measure them out.
2. Preheat oven to 350°F
3. In a sauce pan, combine sauce ingredients
4. With a brush, coat top and bottom of lower half of the buns, and place in a13x9 baking dish.
5. Add desired amount of meat and cheese. (Recommended: 3 thin slices of ham, 1 cheese)
6. With a brush, coat the top and bottom of the upper buns and place them on the sandwhiches.
7. If desired, sprinkle additional poppy seeds on the top of the sandwhiches
8. Cover with aluminum foil and bake for 20 minutes
9. Serve immediately, and enjoy!

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Baked Ham-Sandwhiches. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!