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Spicy Salmon W/ Lemon Pepper Pasta

Spicy Salmon w/ Lemon Pepper Pasta

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, Spicy Salmon w/ Lemon Pepper Pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy Salmon w/ Lemon Pepper Pasta is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Spicy Salmon w/ Lemon Pepper Pasta is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Spicy Salmon w/ Lemon Pepper Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Salmon w/ Lemon Pepper Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Spicy Salmon w/ Lemon Pepper Pasta using 17 ingredients and 6 steps. Here is how you cook that.

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I was thinking of a healthy quick lunch that could be made on the truck and yes... it was satisfying!

Ingredients and spices that need to be Take to make Spicy Salmon w/ Lemon Pepper Pasta:

  1. Lemon Pepper Pasta
  2. 1/2 cup Rainbow Pasta
  3. 1 1/2 Cup Water
  4. 1/2 lime juice, squeezed and zested
  5. to taste Salt and Pepper
  6. 1 tbsp Olive Oil
  7. 1/2 tbsp Butter, unsalted
  8. 1/8 Cup Onion Diced
  9. 1/8 Cup Matchstick Carrots
  10. 1 tsp Parsley flakes
  11. Spicy Salmon
  12. 12 oz Salmon
  13. 1 tbsp Butter, unsalted
  14. 1 tsp Cayenne Pepper
  15. 1 tsp Paprika
  16. Salt and Pepper
  17. 1/2 Lime juice, squeezed and zested

Steps to make to make Spicy Salmon w/ Lemon Pepper Pasta

  1. In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
  2. Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
  3. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
  4. About halfway on the flip side, add in carrots and onion to sauté in the sauce.
  5. Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
  6. Serve and enjoy!

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So that's going to wrap it up for this special food Recipe of Award-winning Spicy Salmon w/ Lemon Pepper Pasta. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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