Baked Foil Parcel Orange Blossom Salmon

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Baked Foil Parcel Orange Blossom Salmon. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Baked Foil Parcel Orange Blossom Salmon is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Baked Foil Parcel Orange Blossom Salmon is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Baked Foil Parcel Orange Blossom Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Foil Parcel Orange Blossom Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Foil Parcel Orange Blossom Salmon is 2 pax. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Foil Parcel Orange Blossom Salmon estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Baked Foil Parcel Orange Blossom Salmon using 10 ingredients and 6 steps. Here is how you cook it.

This recipe was adapted from allrecipes. The original one was using lemon instead of orange, and didn't use honey and lemon juice. If you want to make the original version, here is the link for the visual explanation:

https://youtu.be/AW9ZfkIE3wU

But to be honest, I still prefer my version tho 😂😂😂

Ingredients and spices that need to be Take to make Baked Foil Parcel Orange Blossom Salmon:

1. 1 onion
2. Olive oil (orange flavor or just use the original extra virgin)
3. 1 tsp dried marjoram or use oregano if you need to replace
4. Salt and pepper
5. 1 orange
6. 1/4 lemon juice
7. 1 tbs honey (or sugar)
8. 5 whole star anise
9. 250 gr salmon fillet
10. 2 stalk lemongrass

Steps to make to make Baked Foil Parcel Orange Blossom Salmon

1. Preheat the oven to 190 C / Gas 5.
2. Slice onions into semicircles. Put onions in a frying pan with a drizzle of olive oil and fry gently until soft and brown, about 10 minutes. Season with marjoram or oregano and a little salt and set aside.
3. Cut the orange into slices and place them in a single layer in a clean frying pan, cooking them on high until lightly browned on both sides, about 3 minutes. Add lemon juice and drizzle of honey. Add the star anise and water, bring to the boil and remove from the heat.
4. In a baking tin large enough to fit the whole fillet, lay down sheets of aluminium foil with enough overlap to wrap the fillet up like a parcel. Add the onions in a layer and then place the salmon fillet (if you use the skin, place the skin side down), on top of the onions. Rub the fillet with salt and pepper. Lay the orange slices and star anise evenly spaced over the top of the fillet, and place 2 lemongrass which have already been cracked into each side.
5. Fold up the edges of the foil over the fillet to make a parcel, making sure to seal the edges well.
6. Bake the parcel for 35 to 40 minutes. Remove from the oven, open foil and serve.

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So that is going to wrap it up with this special food Recipe of Quick Baked Foil Parcel Orange Blossom Salmon. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!