Zinger Burger

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Zinger burger. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Zinger burger is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Zinger burger is something which I've loved my whole life.

Many things affect the quality of taste from Zinger burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zinger burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zinger burger is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zinger burger estimated approx 25-30mins.

To get started with this recipe, we must first prepare a few components. You can cook Zinger burger using 24 ingredients and 5 steps. Here is how you can achieve it.

#YEARENDCHALLENGE

Ingredients and spices that need to be Take to make Zinger burger:

1. Chicken breast/thigh fillets:2
2. Vinegar/sirka:2 tblsp
3. Soya sauce:2tblsp
4. Chilli sauce:2tblsp
5. Red Chilli powder:1tsp
6. Crushed red pepper:1 tblsp
7. Black pepper powder:half tblsp
8. White pepper powder:half tblsp
9. Salt:to taste
10. Frying part:
11. For Batter
12. Take 4 tblsp white flour(maida)
13. 4 tblsp cornflour
14. Half tbsp baking powder
15. Half tbsp red pepper powder
16. Half tbsp of salt
17. 1 tbsp chilli sauce
18. Water half cup
19. For assemble burger
20. Burger bun
21. leaves Salad
22. Ketchup
23. Mayyonies
24. Cheese

Steps to make to make Zinger burger

1. Instructions for CHIICKEN :First make small cuts on each fillets with the help of folk than marinate the chicken with all above ingredients and put it in fridge for overnight marination:)
2. Frying process: Take generous amount of white flour in any bowl or plate. Take some chilled water. Add generous amount of oil in a deep pan
3. Mix these ingredients and make a thick batter and put it for half an hour
4. Now tak one chicken fillet and dip it into the runny batter than coat it in dry flour nicely.dont press it while coating in the dry flour just roll it with the help of your finger tips for five seconds now hold chicken from one side and shake it well for removing extra coating,and dip it in the cold water for one second than again repeat the same process of dry flour (but dont forget to shake it to remove extra flour as it is a tricky part.)and fry it in hot oil on medium heat.
5. Take burger buns put salad leaf on it than put zinger on one slice than add some mayonese(mix 2tblsp of mayyonies with a half tsp of vinegar), cheese, lettuce and ketchup and second slice of bun and enjoy😚

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