Wheat Burger Bun

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Wheat burger bun. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Wheat burger bun is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Wheat burger bun is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Wheat burger bun, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat burger bun delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wheat burger bun is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wheat burger bun estimated approx 15 minutes.

To begin with this particular recipe, we have to prepare a few components. You can have Wheat burger bun using 10 ingredients and 10 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Wheat burger bun:

1. 1 cup whole wheat flour
2. 1/2 cup all purpose flour
3. 1 tbsp butter
4. 3/4 cup warm milk
5. 1 tbsp curd
6. 1/2 tsp salt
7. 2 tsp sugar
8. 1/2 tsp instant yeast
9. 1 tbsp sesame seeds
10. milk and butter for brushing

Steps to make to make Wheat burger bun

1. Mix salt, wheat flour, all purpose flour, sugar, yeast and curd in a bowl
2. Now add milk and butter to make a dough
3. Knead the dough for 10 minutes by hand
4. Place the dough in a greased bowl, cover it and let it rise for one hour untill it doubled
5. After risen, deflate the dough gently and divide it into 4 equal parts
6. Shape it into 4 smooth balls and place it on an oiled sheet pan, brush the top with milk and let them rise again untill the bun doubled in size
7. Preheat the oven at 190c for 10 minutes
8. Again give milk wash to the buns and sprinkle sesame seeds
9. Bake the buns for about 20 minutes at 190c
10. Once out of the oven brush with butter and cool the buns on a rack

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So that is going to wrap this up with this special food How to Prepare Any-night-of-the-week Wheat burger bun. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!