Poha Aloo Tikki Burger

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Poha Aloo Tikki Burger. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Poha Aloo Tikki Burger is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Poha Aloo Tikki Burger is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Poha Aloo Tikki Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha Aloo Tikki Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poha Aloo Tikki Burger is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poha Aloo Tikki Burger estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Poha Aloo Tikki Burger using 10 ingredients and 8 steps. Here is how you can achieve that.

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Tikki is a very popular North Indian dish. It is a very healthy and easy to make starter.There are so many variation in tikki like aloo tikki, poha tikki, aloo paneer tikki etc… In all tikki recipes, the main ingredient is potato. I have made poha Aloo Tikki burger.

Ingredients and spices that need to be Make ready to make Poha Aloo Tikki Burger:

1. 2 Boiled potatoes
2. 2 bread slicees
3. 1/2 bowl Poha (flattened rice)
4. To taste salt
5. 1/2 tsp chaat masala
6. 1/2 tsp garam masala
7. 1/2 tsp coriander seeds powder
8. As required Cooking Oil for shallow frying
9. Tomato ketchup
10. 2 slices Paneer

Instructions to make to make Poha Aloo Tikki Burger

1. Grate boiled potatoes. Add crumbled slices, salt and soaked and strained poha and all dry masala. Knead the dough.
2. Divide the dough in 4 portions and make balls.
3. Press the balls between your palms and flatten it to make a tikki.
4. Heat oil in a griddle. Brush with cooking oil. Put tikki and shallow fry. Apply cooking oil all around the tikkis. Shallow fry till golden brown. Flip the side and fry from other side also till golden brown. 4 tikkis can be shallow fry at one time.
5. Slit burger from centre in such a way that one edge is joint at a corner. Likewise make square pieces of paneer.
6. Roast the burger on griddle from both sides.
7. Now transfer it in a plate. Keep a piece of paneer in centre. Place Poha Aloo Tikki on it and close it with other half of bun.
8. Serve hot with Tomato ketchup.

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This isn't a complete guide to quick and also easy lunch recipes yet its good something to chew on. Hopefully this will certainly get your imaginative juices moving so you can prepare tasty dishes for your family members without doing way too many heavy meals on your journey.

So that's going to wrap this up with this special food Step-by-Step Guide to Make Homemade Poha Aloo Tikki Burger. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!