Hamburger Buns

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Hamburger Buns. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Hamburger Buns is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Hamburger Buns is something which I have loved my whole life.

Many things affect the quality of taste from Hamburger Buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburger Buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburger Buns is 8 hamburger buns. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburger Buns estimated approx ~4 hours.

To get started with this recipe, we must prepare a few ingredients. You can have Hamburger Buns using 13 ingredients and 10 steps. Here is how you can achieve it.

Great homemade buns for a burger, definitely worth the long cooking time!

Ingredients and spices that need to be Make ready to make Hamburger Buns:

1. 235 ml warm water
2. 45 ml lukewarm milk
3. 10 g dry yeast
4. 35 g white sugar
5. 1 egg, beaten
6. 375 g bread flour
7. 42 g all purpose flour
8. 8 g salt
9. 37 g unsalted room temperature butter
10. Sesame seeds (optional)
11. Egg Wash
12. 15 ml water
13. 1 egg

Steps to make to make Hamburger Buns

1. In a small bowl, combine the water, sugar, milk, and yeast. Let rest until bubbly.
2. In a separate, large bowl, whisk together the bread flour, all purpose flour, and salt. Then, add the butter and use your fingers to ‘crumble’ it.
3. Combine the yeast mixture and flour mixture together and add the egg, and mix until a dough forms.
4. Scrape the dough onto an unfloured surface and knead it for 5-7 minutes, with the help of a dough scraper. Even though the dough is sticky, resist flouring the dough and/or surface.
5. Transfer the dough into a greased bowl and cover with cling wrap or a lid. Let proof for about 1-2 hours, or until doubled.
6. Divide the proofed dough into 8 equal parts and start shaping them into balls. If the dough is still sticky, you can use a bit of flour.
7. Line them onto a baking tray with a sheet of parchment paper, about 5cm apart. Then, cover with a damp kitchen towel and let rest for another 1-2 hours.
8. Once dough has doubled in size, use egg wash to brush the buns. Optionally, sprinkle sesame seeds to taste. In the meantime, preheat the oven to 400F/200°C. Then, place a shallow pan of water in the bottom of the oven. If your oven is a steam oven (like ours), there is no need to do this.
9. Bake the buns for about 15 minutes. Turn the baking sheet around halfway through baking (at around 7-8 minutes).
10. Cut the hamburger buns in half and toast with butter for a delicious burger!

As your experience and confidence expands, you will find that you have more natural control over your diet and also adapt your diet to your personal tastes with time. Whether you want to offer a recipe that uses less or more ingredients or is a little basically spicy, you can make easy modifications to attain this objective. Simply put, begin making your dishes on schedule. As for fundamental cooking abilities for newbies you don't require to discover them but just if you understand some simple food preparation methods.

This isn't a full guide to quick and easy lunch recipes yet its excellent food for thought. With any luck this will certainly get your creative juices streaming so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap this up for this special food Recipe of Ultimate Hamburger Buns. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!