Pains Pour Hamburger

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Pains pour hamburger. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pains pour hamburger is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Pains pour hamburger is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pains pour hamburger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pains pour hamburger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pains pour hamburger is +-15 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pains pour hamburger estimated approx 15min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Pains pour hamburger using 10 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pains pour hamburger:

1. 2 Å“ufs
2. 450 ml de lait
3. 60 gr de beurre
4. 500 gr de farine
5. 1 sachet de levure sèche
6. 30 gr de sucre
7. Graines de sésame
8. Dorure
9. 1 Å“uf
10. QS lait

Instructions to make to make Pains pour hamburger

1. Dans un grand saladier, mélanger la farine, la levure et le lait tiède.
2. Ajouter le beurre, les Å“ufs et le sucre.
3. Bien pétrir. Couvrir le mélange d'un linge humide et laisser reposer +- 1h.
4. Prechauffer le four à 180°C.
5. Degaser la pâte, former les petits pains puis les disposer sur une grille allant au four (recouverte de papier sulfurisé)
6. Fouetter 1 œuf avec un peu de lait. Badigeonner les petits pains avec ce mélange et parsemer de graines de sésame.
7. Enfourner +- 15min (jusqu'à ce que les petits pains soient bien dorés).
8. Bon appétit

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So that is going to wrap it up with this special food How to Prepare Award-winning Pains pour hamburger. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!